• Melt-in-your-mouth succulent and elegant in presentation, this fresh, centre-cut tenderloin steak is a beef lover's dream.
  • Stuff tenderloin steaks with blue cheese, wrap in bacon and sage, then sear medium-rare in a cast iron pan.
  • Sear steaks and serve with balsamic reduction for extraordinary savoury flavour.
  • Fresh meat requires less prep time and cooks faster than frozen.
  • These steaks weigh 170 grams each.

Certified Angus Beef 6oz Tenderloin Beef Steaks, Fresh

SKU: 5001806
  • 170G/Unit, 24 Units/Case