This hearty Perogi Lasagna is made-from-scratch by Toffanelo's Fresh Pasta. An easy dinner option for when life is busy and hectic but still want something comforting and delicious! The Large serving is a generous portion for two adults with the lucky person possibly having lunch at work the next day! The lasagna arrives frozen and must be baked at home: Lid on, bake in a preheated 350 degree oven not frozen for 45 minutes, from frozen increase bake time by 30 minutes or until bubbly. Let cooked lasagna stand for 5-10 minutes before serving.
Semolina Flour, LOCAL eggs, water, LOCAL Potatoes, Thornloe Grass Fed Butter, Local Onions, Thornloe Cheddar Cheese, Natrually Smoke Bacon - Small Farm Scale Farm