Cheese curds are made during the process of making cheddar cheese. Like cheddar, the color can be white, yellow or orange.) The slightly rubbery texture causes the cheese curd to squeak when you bite into it. For this reason, cheese curds are also called "squeaky cheese.
Dill White Cheese Curds - Thornloe
Calories 110 180mg | 8% Total Fat 9g | 14% 30mg | 9% Saturated 5g | 27% 0g Trans Fat 0g 0g Sugars 0g 7g